Quat Cleaner, hypochlorus acid, anybody use these to clean/sanitize things? Currently only using 70% iso for working and bleach for deep cleaning 

Hey Ya'll

Erik and Tyler here!

We are so excited to see you in our brand-new Myco-Wizards community! Feel free to share your stories by hitting “New Post” button. Want to share your advancements in the world of Myco-Wizardry? Look no further! Got updates on how you have adapted your Fenrir systems to multiple ingredients, share it with others working on a similar concept! Have ideas or concepts that you would like us to cover in a future video? Let us know in a post! Want to share a grow log like back in the good old days of the Shroomery? Do it! Want a specific culture to appear in your culture of the month subscriptions? Let it be know! Just want to see us shower Edna The Pibble in dollar bills? Can do! We are stoked to see this community grow!

Cheers!

The MycoWizards Team!

Any essential equipment for tincture production that has made your process easier/more efficient? We have some pretty basic alcohol extraction and boiling extraction methods. I have seen some people talk about industrial strength grinders as a way to increase surface area and extraction. 

We all starting somewhere. There's my first home lab set up. Im about to buy a flowhood soon and epoxy paint the desk, now i'm using a homemade glovebox. I got everything I need to make it work.

Any tips on lowering the temperature inside of grow tents? In the winter temps are perfect inside of my garage, however with summer now starting to take effect my grow environments have been sitting at 70-75F. 

I’m still in desperate need for Maitake culture of the month club. Sorry to be like a broken record, I just need it for my medicinal products. I have tons of everything but that. I’m also saving up to make capsules!!  Y'all are the bomb and I’m super grateful! In vitro that I slit and tried to tape with Polypore microfiber. Fingers crossed 🤞 

If you’re into Cordyceps I just made this video because I couldn’t affordably source brown rice so trialed different Organic grains but it’s just part 1 because editing and doing video work while running farm with a toddler is impossible. I also setup a DIY cool bot for temperature control and year round production! 

https://youtu.be/qUBXCb2z2ec?si=9UIpnxflp72MLruU

"So you children of the world listen to what I say
If you want a better place to live in -spread the word today.
Show the world that love is still alive, you must be brave.
Or you children of today are children of the grave, grow Mush btw-yea"

Hi. Is anyone grown the purple mukitake yet? I was given some blocks to fruit out.  They had a top "fluff" similar looking to maybe Pioppinos.  I just sent them.

A- do they taste good?

B- is it common for this to fully colonize substrate quicker than Oysters?

Lab doggy door

Hey everybody I’m putting the finishing details on my new lab and my question is about the exhaust/air exit, my lab is 5’ wide 10’ long and 7’ tall, I have a 3’ x 4’ myers flowhood 1,000 cfm along the 5’ side that is backed into a prefilter room, so the flowhood is positively pressurizing, my question is where is best to put the doggy door exhaust hole, and how big to make it, here’s a pic for help I’m wondering back wall or side wall near the back corner and size 🙏