First - I love HE-CNS...  it produces MONSTER yields for us.  That said - I HATE it (and can't grow it anymore!) because it bruises so easily (green bruises where harvested by hand even when slightly rough).

Does anyone have any experience with this?  Also, how to avoid this?  It's just too much work to explain to chefs and at the farmers market.  Too many phone calls telling us our fresh lions mane is "green molded".  Any help to let us continue using this variety would be greatly appreciated!!